The single-bladed, steel Pasta Cutter by Sara Cucina can be used to cleanly cut through pastry, producing an even edge, and it can also be used to score pastry to create patterns and designs, or to leave air holes for venting.
- Food safe, single, fluted, stainless steel cutting wheel
- Sustainably sourced, 100% toxic free, beech wood
- Dimensions: 6.9″ (L) x 1″ (W)
- Perfect for Lasagna, Ravioli, and making decorative edges on pastry and lattice pie crusts
- Hand wash with warm water and towel dry
- Compact for easy storage
- 1 year warranty
- Made in Italy