This cast-iron, enamelled mini casserole dish has two handles and a snug-fitting lid. With its dimensions, this small pot is well suited for already portioned pre-prepared or baked dishes, side dishes or desserts. The cookware coated with a cast-iron enamel can retain heat easily and evenly redistribute it. Furthermore, the black enamel on the inside preserves the flavour very well while cooking. This cocotte can be used on any type of cooker and in the oven. It is also ideally suited as a baking tin for small cakes. Since the material can keep cold as well as hot, the mini cocotte is the ideal container for purposes such as storing fresh desserts. In addition, it is very easy to clean.
- Made in France
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Dimensions:
- Net weight: 0.85 kg / 1.87 lbs
- Capacity: 0.25 l / 0.26 qt
- Length: 13 cm / 5.12 in
- Width: 10 cm / 3.94 in
- Height: 7 cm / 2.76 in
- Height without lid: 4.8 cm / 1.89 in
- Upper diameter: 10 cm / 3.94 in
- Bottom diameter: 7.5 cm / 2.95 in